What makes this garlic cheese bread so outrageous, you ask? It’s the sheer deliciousness of it all! It’s a rich, indulgent (and easy) recipe that makes for the perfect side dish for pasta, soup, casseroles, or as an appetizer on its own! There’s no use in going half way with garlic bread, so we use all the cheesy, buttery goodness you could ask for to get the most incredible result….
Nachos combine my two favorite food groups: chips and cheese. And in this recipe for loaded vegetarian beef nachos, we also add on some other goodies that make these an out-of-this-world option for your next nacho night! I use Gardein Beefless Ground, a selection of veggies, LOTS of cheese, and taco seasoning to create the perfect cheesy, salty meal you’ll be dreaming of long after its gone!…
We are starting off a new month with a bang…and some basil! This basil whipped feta with roasted tomatoes is the perfect summer appetizer. You can use it as a dip for crackers, spread it on crostini, or use it for dipping veggies. Not to mention, it’s a great way to use up all that basil in your garden before it dies! In fact, that’s how this recipe came to exist. …
This vegetarian summer sandwich with halloumi, cucumber, and tzatziki is the perfect, easy dinner on hot nights! And did I mention it’s ready in under ten minutes and you only need a handful of ingredients?
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Cheese, on its own, is magical. But crispy fried cheese? Even better. Not only is this pan fried halloumi recipe incredibly delicious, but you’ll find it’s just as easy too. These crispy pieces of fried halloumi are served alongside spicy honey for dipping, making them the perfect cheesy, easy appetizer for any occasion. …