• Home
  • Mac and Cheese
  • Grilled Cheese
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Desserts & Baking
  • About
  • Privacy Policy
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

XO&So: Vegetarian Comfort Food

  • Home
  • Mac and Cheese
  • Grilled Cheese
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Desserts & Baking
  • About
  • Privacy Policy

Home » Food » Desserts and Baking

Perfect Pumpkin Chocolate Chip Loaf

September 26, 2020 by Chelsea Kram – XO&So: Vegetarian Comfort Food Leave a Comment

perfect pumpkin chocolate chip loaf on a white background

Super moist and satisfying but not overly sweet...I give you, The Perfect Pumpkin Chocolate Chip Loaf!

There’s something about this time of year that makes me want to make this recipe, and I don’t hold back! I make this several times each winter/fall, and I’ve tweaked the recipe to get it, in my opinion, perfect.

It’s super moist and satisfying but not overly sweet, and it’s very easy to make. Like, a five-year old could do it (which I’d like to watch).

(PS. If I did a shot every time I typed “load” instead of “loaf” I’d be dead in an hour.)

perfect pumpkin chocolate chip loaf on a pink plate

You can serve your pumpkin loaf on its own or go ahead and slather some butter on a warm slice...mmm!!!

So, here's what you'll need to make these slices of fall delight for yourself.

Ingredients

  • Flour
  • Baking soda
  • Salt
  • Pumpkin pie spice
  • Cinnamon
  • Pumpkin puree (NOT pumpkin pie filling!)
  • White sugar
  • Brown sugar
  • Two eggs
  • Vegetable oil
  • Chocolate chips

And some butter or cooking spray to grease your loaf pan really well! 

How to make pumpkin chocolate chip bread

You're going to love how easy this is to make!

  • Preheat the oven to 350F. Mix all of your dry ingredients (except chocolate chips) in one bowl.
  • In another bowl, mix all of the wet ingredients and sugar. 
  • Combine the wet and dry ingredients, then gently fold in one cup of the chocolate chips.
  • Pour the batter into a well-greased loaf pan, and sprinkle the remaining ¼ cup of chocolate chips on top. 

Once your oven is ready, bake for 60-70 minutes, or until a toothpick inserted in the middle comes out clean. 

  • It will look something like this: 

So, without further adieu, here is the perfect pumpkin chocolate chip loaf!

📖 Recipe

perfect pumpkin chocolate chip loaf on a white background

Perfect Pumpkin Chocolate Chip Loaf

This pumpkin chocolate chip loaf has all of the fall flavors you've been craving packed into one incredibly easy dessert recipe!
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 1 hr 5 mins
Servings 10 slices
Calories 330 kcal

Ingredients
  

  • 1½ cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon pumpkin pie spice
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • 2 eggs
  • 1 cup white sugar
  • ¼ cup brown sugar
  • 1 cup pumpkin puree NOT pie filling
  • ¾ cup vegetable oil
  • 1 + ¼ cups chocolate chips divided

Instructions
 

  • Preheat your oven to 350F. Grease a standard loaf pan and set aside.
  • In a large bowl, mix flour, salt, baking soda, pumpkin pie spice, and cinnamon.
  • In a separate bowl or in stand mixer, beat eggs, white and brown sugars, vegetable oil, and pumpkin puree.
  • Slowly add the dry ingredients to the bowl of wet ingredients until well-combined.
  • Gently fold in one cup of chocolate chips.
    Pour the batter into the greased loaf pan. Sprinkle the other ¼ cup of chocolate chips on top.
  • Bake for 60-70 minutes, or until a toothpick inserted in the center comes out clean (check at 55 minutes).
  • Remove from oven, let cool for at least 15 minutes in pan. Wrap in tinfoil to keep the moisture in!
    Slice and serve...and enjoy!

Nutrition

Calories: 330kcalCarbohydrates: 42gProtein: 3gFat: 17gSaturated Fat: 14gCholesterol: 33mgSodium: 187mgPotassium: 90mgFiber: 1gSugar: 26gVitamin A: 3860IUVitamin C: 1mgCalcium: 22mgIron: 1mg
Tried this recipe?Let us know how it was!

Oh, and if you have pumpkin puree leftover, here are some other awesome pumpkin recipes to check out: 

PUMPKIN SPICE MUFFINS WITH MINI DONUT TOPPING

THE TASTIEST PUMPKIN PIE PROTEIN SMOOTHIE

DOUBLE-GLAZED PUMPKIN SCONES

Hope you love it!

xo - C

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)

Related

More Desserts and Baking

  • Lemon Fruit Dip with Sour Cream
  • Pistachio Cream Puff Pastry Twists
  • healthy oatmeal muffins with pear and cardamomom
    Cardamom, Pear, and Oatmeal Muffins
  • christmas cookies with oatmeal, cranberries, and white chocolate chips on a white background
    Christmas Cookies: Oatmeal Cookies w/ White Chocolate & Cranberries

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

About Chelsea Kram & XO&So

Hi! I'm Chelsea and I'm the Canadian food blogger behind all of the XO&So vegetarian comfort food recipes. Click here to get to know more about me.

Learn more about me →

Recent Recipes

  • French Onion Dip with Greek Yogurt (High Protein)
  • Fried Cheese & Pickles: My Take on Pickles in a Blanket
  • The Ultimate Vegan Sandwich with Smoked Tofu
  • Creamy Pistachio Sauce for Pasta

Trending Recipes

  • a jar of caesar salad dressing without anchovies
    Homemade Caesar Salad Dressing WITHOUT Raw Anchovies
  • a close up of garlic cheese bread on a white background
    Absolutely Outrageous Garlic Cheese Bread
  • honey garlic tofu on white parchment paper
    Spicy Honey Garlic Tofu Bites
  • a close up of buffalo cauliflower bites with ranch and celery
    Delicious Baked Buffalo Cauliflower Bites
  • goat cheese grilled cheese
    Goat Cheese Grilled Cheese with Honey & Spice
  • baked goat cheese dip appetizer
    Baked Goat Cheese Dip Appetizer: Your New Favorite Recipe!
  • homemade garlic butter croutons on a baking sheet
    Homemade Garlic Butter Croutons
  • chipotle pasta close up with spinach
    Creamy Chipotle Pasta with Spinach

Copyright © 2023 XO&So on the Foodie Pro Theme

 

Loading Comments...