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    Home » Food » Breakfast

    Smooth and Creamy Honey Butter

    October 27, 2018 by Chelsea Kram – XO&So: Vegetarian Comfort Food Leave a Comment

    honey butterHomemade honey butter can be ready in about two minutes and you only need a few basic ingredients to pull it together!

    There are all sorts of Halloween festivities going on this weekend, but the only thing spooky about this honey butter recipe is how good it is!

    Topping toast with butter and then honey is delicious enough. When you whip them together with some confectioner’s sugar, it makes it extra creamy, fluffy, and exceptionally tasty.

    honey butter

    You can add honey butter to all sorts things, but some of my favorite ways to eat it is on toast or muffins. Or, I also love spreading some on a tortilla, adding cinnamon, and then rolling it up!

    How to Make Honey Butter

    Yield: 1 cupAuthor: Chelsea | XO&SoPin it

    honey butter

    Smooth and Creamy Honey Butter

    Homemade honey butter can be ready in about two minutes and you only need a few basic ingredients to pull it together!

    prep time: 2 mins cook time: total time: 2 mins

    ingredients:

    One stick unsalted, room-temperature butter
    ½ cup honey
    2 tbsp. confectioner's sugar
    Pinch of salt
     

    instructions

    Add all ingredients to a large bowl
    Using a stand mixer or a hand mixer, beat all ingredients for one to two minutes or until the mixture is light and fluffy.
    Store in the fridge in an air-tight container for up to one week.

    NOTES:

    Optional additions: Cinnamon, vanilla extract, vanilla bean paste
    Created using The Recipes Generator

    Yep! It’s really that easy.

    Hope you love it!

    xo - C

     

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    About Chelsea Kram & XO&So

    Hi! I'm Chelsea and I'm the Canadian food blogger behind all of the XO&So vegetarian comfort food recipes. Click here to get to know more about me.

    Learn more about me →

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