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XO&so: Vegetarian Comfort Food

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    Home » Food

    Breakfast

    Dive into all kinds of vegetarian breakfast and brunch options that cater to every palate. From the airy delight of puff pancakes to classic egg preparations, and from the wholesome goodness of muffins to crispy, golden waffles and beyond, this collection ensures that your morning meals are both delicious and meat-free. Whether you're in the mood for something light and refreshing or a more substantial plate, there's a dish here to kickstart your day the right way.

    • Better-Than-Starbucks Double-Glazed Pumpkin Scones
    • Savory Bread Pudding with Goat Cheese & Honey
    • The Tastiest Pumpkin Pie Protein Smoothie
    • Scrambled Eggs with Ricotta and Chives
    • No Bake Oatmeal Cookie Protein Balls with Almond Butter
    • Brown Sugar Peach Crisp Bars
    • Banana Chocolate Chip Baked Oats with Toasted Walnuts
    • My Favorite Dutch Baby Puff Pancake Recipe
    • Air Fryer French Toast Sticks with Cinnamon Raisin Bread and Cream Cheese
    • Lemon Fruit Dip with Sour Cream
    • Baked Eggs with Parmesan & Nutmeg
    • Smooth and Creamy Honey Butter
    • Cheesy Egg Hash Brown Cups
    • Savory Overnight French Toast Bake with Gruyere and Chives (Vegetarian)
    • Breakfast Grilled Cheese Eggs Benedict
    • Air Fryer French Toast with Frozen Waffles
    • Delightful White Chocolate Raspberry Scones
    • Delicious Vegetarian Easter Brunch Recipes
    • Vanilla and Lemon Dutch Baby Puff Pancake
    • Cardamom, Pear, and Oatmeal Muffins
    • Cinnamon Raisin Bread French Toast Casserole for Two
    • Vegetarian Wife Saver Breakfast Casserole
    • Cranberry White Chocolate Chip Christmas Muffins
    • Egg Casserole with Cottage Cheese and Roasted Red Pepper
    • Broccoli Cheddar Egg and Hash Brown Casserole
    • Cheesy Garden Vegetable Egg Bake
    • Mini Puffed Pancakes
    • Caramelized Pear and Vanilla Bean Dutch Baby
    • My Favorite Classic Pancake Recipe of All Time
    • Homemade Almond Granola
    • Easy Overnight Blueberry French Toast Bake
    • The Scrambled Eggs That Changed My Life (Using Trader Joe's Onion Salt)

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    About Chelsea Kram & XO&So

    Hi! I'm Chelsea and I'm the Canadian food blogger behind all of the XO&So vegetarian comfort food recipes. Click here to get to know more about me.

    Learn more about me →

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