It only takes a few minutes to make your own homemade croutons, and while it may not be QUITE as easy as just buying a bag of croutons at the grocery store, it’s pretty darn close!
…
Lunch
Homemade Caesar Salad Dressing WITHOUT Raw Anchovies
This homemade caesar salad dressing without raw anchovies puts store-bought dressings to shame!
…
Avocado Toast on Garlic Naan with Goat Cheese
Every once in a while I make something I love so much that I’ll eat it several days in a row. When I had leftover garlic naan bread from this curry recipe, I knew I wanted to make avocado toast with it. I also had leftover goat cheese, and the combination is unreal. Aaaand I ate it 3 days in a row. Woulda gone another 30 days if I didn’t run out of the ingredients.
Crispy and Spicy Honey Garlic Tofu with Basmati Coconut Rice
Me, eating something other than pasta? Could it be true?
It is true – and it’s delicious! Don’t be scared of tofu, babes. Because it really doesn’t take much to make it taste good and it’s something that will consistently surprise you with how versatile it is. This honey garlic tofu recipe is no exception!
