Anyone who says lemon should be reserved for dessert is simply missing out! This creamy lemon pasta with garlicky breadcrumbs makes all of your dinner dreams come true. It’s surprisingly easy to make, full of flavor, and it makes the perfect vegetarian main dish everyone will love….
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The Best (Easy) Holiday Appetizer Ever: Baked Boursin
Have I done it? Have I created the best (easy) holiday appetizer of all time? Dare I say, I think I have. Introducing: Boursin cheese, topped with red onion jam, and baked in puff pastry. I’ve got options for you to make the red onion jam yourself, or you can even buy some if you want to make this appetizer even easier. Drooling yet? Let’s get into it. …
Pumpkin Spice Sliced Baked Apples
Your favorite fall flavors come together beautifully in these pumpkin spice baked apples! It’s the perfect easy dessert that can be on your table in about 45 minutes, and it works great with ice cream, granola, or just on its own.
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Vegetarian Summer Salad with Gardein Crispy Tenders
Nothing says easy summer dinner quite like a summer salad! This vegetarian salad calls for Gardein Seven Grain Crispy Tenders, along with a delicious homemade maple balsamic vinaigrette, goat cheese, strawberries, and other tasty additions. You can pack in all kinds of nutrients along with the flavors of the season for a delicious and satisfying meal. …
What I Learned at The Essential Conference (& Meeting Jillian Harris!)
A few weeks ago, I was lucky enough to attend a conference with 400 other women put on by The Essential Platform. And I have sooo much to tell you about it! I want to share with you some of the most impactful takeaways I got from the conference (because I think you’ll find them useful too!). And of course, this post wouldn’t be complete without telling you what it was like to meet Jillian Harris! …