Okay — we’ve gotta keep a sense of normalcy wherever we can, right? That’s why I’m still going ahead with my grilled cheese recipe of the month, and for March it happens to be a goat cheese grilled cheese with honey and red pepper flakes. Dig in! …
goat cheese
Savory Bread Pudding with Goat Cheese & Honey
I’ve been DYING to share this savory goat cheese and honey bread pudding (with a hint of spice!) with you. It’s a totally unique recipe and the ingredients work SO well together. It can be made ahead of time so you can just pop it in the oven, and it’s perfect for brunch, lunch, or even dinner.
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Mac of the Month: Butternut Squash Mac and Cheese with Goat Cheese
For the tenth mac of the month that happens to be in October, a butternut squash mac and cheese recipe sounded just right. And what goes better with a butternut squash recipe than goat cheese?!…
Roasted Goat Cheese and Honey Carrots
These roasted goat cheese and honey carrots combine some of my all-time favorite foods! But, put goat cheese on just about anything and I’m down to eat it! Roasted goat cheese and honey carrots recipe make the PERFECT side dish for all sorts of meals, and they’re so easy to make!…
The Best Ever Baked Goat Cheese Dip Appetizer
I can confidently say this goat cheese dip is one of the best appetizer recipes in the world. Yep — the world! Each time I make this dip it gets rave reviews. My friends even specifically request that I bring it to parties now!
This dip is CRAZY easy to make, and it will impress every taste bud it meets. If you ask me, few things are better than goat cheese. But when you heat it up and combine it with a bunch of other savory flavors? Even better!!!
It’s become one of my my go-to appetizers for get togethers because it’s so quick and easy, and it’s always gobbled up in no time. Can’t say I’m surprised though…When you use three types of cheese and combine garlic, rosemary, red pepper flakes, and olive oil, it’s bound to be delicious! Once you dip crackers and other crunchy foods into it, it’s even better.
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