Yep – I went there! This Mac of the Month for November is a delightful combination of beer cheese dip with macaroni and to top it all off… a pretzel breadcrumb topping! And if you don’t happen to be a fan of pretzels, go ahead and use traditional breadcrumbs or panko breadcrumbs. Or forgo the breadcrumbs altogether and just enjoy a really creamy and delicious mac and cheese recipe!
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For the tenth mac of the month that happens to be in October, a butternut squash mac and cheese recipe sounded just right. And what goes better with a butternut squash recipe than goat cheese?!…
It’s here, and it’s glorious: September’s Mac of the Month is Buffalo Mac and Cheese with Ranch! This is bound to be the sauciest (and best!) mac and cheese you’ve ever had thanks to the incorporation of buffalo hot sauce and ranch seasoning.
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What better way to do the last Mac of the Month of summer than caprese mac and cheese?!
A caprese salad is one of those foods that makes me think of summer (not to mention how good tomatoes are right now!), so incorporating all of those things into a mac and cheese recipe seemed like a natural choice….
There’s no better way to mark the passage of time than to announce that this month’s Mac of the Month is here! And for July, it’s the deliciously (mildly) spicy and crispy pimento mac and cheese. You’re going to love this! The pimento adds an awesome twist to the flavor and you can’t beat a crispy topping on mac and cheese….